Name: Cabo San Lucas Fish Tacos With Ritz Breaded Cod #LuvRitzSweepstakes #RecipeContest #ad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: ½ pound cod; 1 cup flour; 1 tbsp chili powder; 2 eggs; 2 cups crushed Ritz crackers; 1 cup canola oil; 1 tbsp dried oregano; 1 tbsp dried cilantro; 1 tbsp dried dill; 1 ripe avocado; 1 cup fresh cilantro; 1 tbsp vinegar; 4 tbsp olive oil; juice from 1 large lime; 1 tsp garlic salt; 3 tbsp mayo; 2 cups chopped cabbage; 4 medium flour tortillas or any size or variety; cooking spray

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Cabo San Lucas Fish Tacos With Ritz Breaded Cod

Cabo San Lucas Fish Tacos With Ritz Breaded Cod #LuvRitzSweepstakes #RecipeContest #ad

Prep 10 mins

Cook 10 mins

Total 20 mins

Author My Crafty Life

Yield 4

Ingredients

Cod ingredients

½ pound cod
1 cup flour
1 tbsp chili powder
2 eggs
2 cups crushed Ritz crackers
1 cup canola oil
1 tbsp dried oregano
1 tbsp dried cilantro
1 tbsp dried dill

Dressing ingredients

1 ripe avocado
1 cup fresh cilantro
1 tbsp vinegar
4 tbsp olive oil
juice from 1 large lime
1 tsp garlic salt
3 tbsp mayo

The rest

2 cups chopped cabbage
4 medium flour tortillas or any size or variety
cooking spray

Instructions

Lay out 3 bowls in a row. 1st with flour and chili powder then one with the eggs (beaten) and last a mixture of the Ritz and the dried spices
Add oil to a frying pan and raise to medium temp
Dredge cod in flour then eggs then Ritz mix and place in hot pan and cook till golden brown, then dry on a paper towel.
While cod is cooking combine dressing ingredients in blender and run till smooth
Chop up cabbage and mix with dressing in a bowl
Lightly brown tortillas one at a time in a pan with a little cooking spray
Add cod and cabbage mix to tortillas and enjoy

Courses Entree

Cuisine Mexican